• Hoofd
    gerecht
  • 4 Persons
  • 30 Minutes
  • Mild

Thai chicken salad Hmm Thai Chicken

Price: €0.00

Ingredients Asian Food Lovers:
Add yourself:
  • 1 garlic clove, chopped
  • 1 red pepper, seeds removed and chopped
  • sunflower oil
  • 300gr chicken thighs, cooked, and cooked picked into strips
  • 2tbsp rice vinegar
  • 1 tbsp fish sauce
  • juice of 1 lime
  • 2 sprigs coriander, chopped + extra petals
  • White pepper
  • 4tbsp peanut butter
  • 2tbsp soy sauce
  • 1 teaspoon Flying Goose chili sauce
  • 2tbsp water
  • ½ head romaine lettuce
  • 1 cucumber, cut into thin strips
  • 2 large carrots, cut into thin strips
  • 1 red pepper, seeds removed and thinly chopped
  • sesame oil
  • salt
  • 30g peanuts, coarsely chopped
  • Delivery time of 1-3 business days
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9.2
2883 reviews
Specifications
  • Kitchen: Thailand
  • Course: Main course
  • Flavour: Mild
  • Price: 0
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Preparation method Thai chicken salad

Preparation method

  • 1. Heat 1 tbsp. of oil in a frying pan and fry garlic and red pepper quickly. Add the chicken and cook for 1 minute. Mix 1 tbsp. of rice vinegar, fish sauce, the juice of ½ lime, coriander and white pepper to the chicken. Simmer for 5 minutes.
  • 2. Mix peanut butter, soy sauce, chili, and water together in a pan. Heat and add additional water if mixture is too dry. Season with the juice of a lime and keep warm until serving.
  • 3. Mix lettuce, cucumber, carrot and peppers in a bowl. Make a dressing with 1 tbsp. of rice vinegar, 2 tbsp. of sesame oil, a pinch of pepper and salt. Mix the salad together, add the chicken and the peanut sauce, chopped cilantro and peanuts.
  • 4. Enjoy!

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