Thai
Dek Som Boon Black Pepper Stir-Fry Sauce 250 ml
Dek Som Boon
Black Pepper Stir-Fry Sauce is widely used in Chinese, Malay and Thai cuisine for wok dishes with meat or fish. Dek Som Boon Black Pepper Stir-Fry Sauce goes very well with beef, pork, and poultry or tofu, seafood, and fish. Add fresh ingredients and experience the hot taste and strong aroma of black pepper. Dek Som Boon Black Pepper Stir-Fry Sauce is also suitable as a dip for meat, fish and vegetables.
Kosher Without alcohol Vegetarian Vegan Halal Without artificial additives Organic 1 Chillies - Mild
18
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Black Pepper Stir-Fry Sauce 250 ml
Black pepper sauce
Ingredients
black pepper, sugar, shallot, salt, water, garlic, modified tapioca starch, palm oil
- Article number8772
- Country of originThailand
- BrandDek Som Boon
- KitchenThai
Nutritional values per 100 g / ml
- Energy Kj 507 kj
- Energy Kcal 121 kcal
- Energy Fat 1.3 g
- Satured Fat 0.2 g
- Carbo Hydrates 26.3 g
- Sugars 15.8 g
- Protein 1 g
- Salt 8.37 g
Diet Information
Kosher Without alcohol Vegetarian Vegan Halal Without artificial additives Organic
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