Asian Hot Dog

A deliciously tasty, spicy hot dog

Asian mix

Asian Hot Dog
  • Main course
  • 4 persons
  • 10
  • Medium
Asian Hot Dog


4 pistolets or wedges

4 slices of cheddar cheese

handful of grated carrot

handful of grated red cabbage

1 spring onion

Preparation method for Asian Hot Dog

  1. Cut open a bun at the top. Top with a slice of cheddar cheese. In the meantime, heat the sausage.
  2. Top with kimchi, carrot and red cabbage.
  3. Top this with the sausage and sprinkle another bit of carrot and cabbage on top.
  4. Top with kewpie and sriracha and sprinkle with fresh spring onion.

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