Fish sauce is a basic ingredient in every cuisine in Southeast Asia and is used as a salt seasoning in nearly all of their dishes. The Healthy Boy Fish Sauce has a strong fish aroma due to its special composition of: small fish, especially anchovies, which are fermented in sea salt in larger tanks for numerous months. This aromatic sauce can be used in curries, soups, and wok dishes and also for marinades and dip sauces. Healthy Boy Fish Sauces gives all of your dishes a deliciously aromatic flavour.
