The traditional Indonesian satay dish (or sate) means "skewered, grilled meat" and is eaten everywhere in Southeast Asia and Europe. Traditionally this meat skewers are served with a peanut sauce. Lee Kum Kee Satay Sauce has a sweet and spicy taste and is flavored with a touch of coconut milk. Lee Kum Kee Satay Sauce is delicious in meat and seafood marinades but is mainly used as a dipping sauce for grilled meats and seafood.
