Topokki, or in its original Korean spelling tteokbokki, is one of this year's food trends. The Korean dish combines rice cakes (cubes made from rice flour) with delicious spicy sauce. So with this Topokki hot sauce, you have the ideal basis for this delicious spicy Korean dish.
Eggs
Mustard
Wheat
Milk (including lactose)
Cereals containing gluten
Nuts
Soybean
Crustaceans
Peanuts
Sulphur dioxide and sulphites
Oats
Celery
Lupine
Fish
Macadamia
Molluscs
Rye
Pistachio
Walnuts
3 Chillies - Hot
Fast delivery - within 1-2 working days
Free delivery from €50
Korean sauce for Topokki (spicy rice cakes) 432 ml
Hot sauce for rice cake
Ingredients
corn syrup, sugar, garlic, onion, fructose, chilli oil, black pepper powder, grape fruit seed extract, modified corn starch, soybeans, wheat, salt, red pepper powder
