TRS Mung Dal (Split Mung Lentils) 8 x 500 g

Lentils and beans are a staple ingredient in Indian cuisine and very rich in fiber and protein. Yellowish TRS Mung Dal (Split Mung Lentils) are very suitable for preparing dal dishes. Indian dosas (crispy pancake) are also made ??with mung bean flour. The lentils excellently absorb the flavor of other ingredients and retain their al dente consistency during cooking.