Korean
A+ Yaki Nori (Roasted Seaweed) 25 g
A+
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Yaki nori sheets are mainly used for making maki and sushi. The seaweed sheets are made of carefully selected algae that are dried and roasted first. The unique flavor of A + Yaki Nori tastes a bit like sea salt and goes very well with maki fillings and rice. When finely crumbled the algae sheets of A + can also serve as an excellent condiment for seafood dishes.
Without alcohol Without artificial additives Kosher Halal
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Yaki Nori (Roasted Seaweed) 25 g
Roasted sea-laver
Ingredients
roasted sea laver
- Article number9358
- Country of originKorea, Republic of
- BrandA+
- KitchenKorean
Nutritional values per 100 g / ml
- Energy Kj 1551 kj
- Energy Kcal 371 kcal
- Energy Fat 5.2 g
- Satured Fat 1 g
- Carbo Hydrates 41.4 g
- Sugars 0.4 g
- Protein 39.7 g
- Salt 1.7 g
Diet Information
Without alcohol Without artificial additives Kosher Halal
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