Mochi Mango Affogato

A fruity Affogato with mango and lychee

Asian mix

Drink
1 person
5
Mild

Combining different cuisines with each other is something we actually like to do. You'll sometimes be amazed at the delicious and unusual flavor combinations. This time we combined Italian cuisine with Asian cuisine and made Mochi Affogato. Affogato is a drink that officially consists of a hot espresso with a scoop of vanilla ice cream. Nowadays, there are many types of Affogato and we too let our Asian flavors shine in 3 different types of Affogato. This is the mango-lychee affogato.

Ingredients

Preparation method for Mochi Mango Affogato

Place the scoop of mochi ice cream in a glass.
Pour the mango juice over the scoop of mochi ice cream.If necessary, place the scoop of mochi on top of some ice cubes. This way you can add more juice and still keep the mochi visible. It also keeps the drink nice and cold.

Serve tip

Serve the Mochi Affogato with a spoon and a straw! Place a few ice cubes on the bottom of the glass and place the Mochi on top. This will make the drink cool down a bit more.